Spread 1/2 cup of brownie mixture into the pie crust. Spoon and gently spread the cream cheese mixture on top. Layer the remaining brownie mix on top of the cream cheese; spread on evenly. Sprinkle 1/2 cup of chopped pecans.

If you want to brew your choice coffee beans, it will be better to go for a dark-roast blend. Moreover, if you're planning to make a creamy frapuccino, using espresso is best. For an extra-strong brewed coffee, double the amount of coffee you would put in the usual amount of water. If you're used to putting one teaspoon per cup, make it two teaspoons per cup. You can brew the coffee using a traditional coffee pot or any coffee maker.

In a large mixing bowl cream together the shortening and sugar until light and fluffy. Add the eggs, one at a time, beating after each addition. Stir in the vanilla and the melted chocolate. Sift the flour, baking soda, and salt together and add to the chocolate mixture alternately with the buttermilk. Mix well and pour evenly into the two prepared pans. Bake at 325 degrees for 40 minutes or until a wooden toothpick inserted in the center of the cakes comes out clean.

In a medium mixing bowl combine the butter, cream cheese, and vanilla extract. Add the salt; beat until creamy and smooth. Gradually add the powdered sugar while beating with electric mixer on low speed. Stir in the milk and melted chocolate; beat until fluffy. Use between the two cake layers and to frost the top and sides. (Don't fight with the kids over licking the beaters!)

If you'd like to try something a little different, you might want to go for a lemon filled sandwich with a blueberry swirl. Encase the frozen goodness with a blonde brownie recipe for a really enjoyable treat. Lemon zest makes a tasty extra that goes so well with the blueberries.

If you wish to use a square, rectangular or irregularly shaped pan instead of the round pan the recipe calls for be sure you make enough batter. To calculate how much batter to make, simply fill your substitute pan 2/3rd full with water. Transfer the water to the pan the recipe uses to judge volume. Adjust the batter accordingly based on how full the recipe pan gets when the water is added. If the recipe pan is overflowing, cut back on the batter. If the recipe pan is not full enough make extra batter.

Puff pastry is war. Pie dough is peacetime prosperity. Pie dough is free and easy. Pie dough is light and crispy. Pie dough is buttery and sweet. Pie dough is what you need to make pie and pie is what you need in order to make it through two plates of dry turkey meat and a mountain of peas and carrots. If there were no such thing as pumpkin pie, I would sleep through the holidays. If there were no such thing as blueberry pie, I would cease to consider Maine a worthwhile state.

While Maurie's hand-dipped chocolates and elegantly shaped truffles are sinfully good, Maurie's is unique in that they offer an impressive selection of gift boxes and a mind-boggling selection of molded chocolates. Every season includes holiday specific boxes and containers as well as a standard selection.

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